How To Make Masala Milk-Best Masala Doodh Recipe



Masala milk is a special kind of blend which is mainly made from nuts, sugar and spices. This drink is healthy, full of vitamins and minerals required for our body.

Ingredients (used american measuring cup, 1 cup = 250 ml)
3 cups milk
3-4 tbsp milk masala powder
sugar as required
cashew, almonds chopped (optional)

How to make the recipe?
Boil the milk over low heat. Once milk is boiled half way add the milk masala powder, nuts if using and sugar.
Mix all nicely once milk gives a big bubble or is boiled. Switch off the gas.
Serve masala milk warm or chilled.

1. Add sugar as per your preference.
2. Adding nuts are optional.
3. If you like thick milk then boil the milk, keep stirring until it thickens. If you simmer for too long it would reach a rabdi consistency.

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